Egg Bhurji

For a video explaining how to make egg bhurji click here

Instructions

1. 1. Heat oil in a pan and add cumin seeds.
2. 2. Add chopped onions and sauté until golden brown.
3. 3. Add chopped tomatoes and green chili. Cook until tomatoes are soft.
4. 4. Add turmeric powder, red chili powder, and salt. Stir well.
5. 5. Crack eggs into the pan and scramble them, mixing with the other ingredients.
6. 6. Cook until the eggs are fully cooked and mixed with the spices.
7. 7. Garnish with coriander leaves.
8. 8. Serve hot with roti or bread.